Identification of lard in vegetable oil binary mixtures and commercial food products by FTIR

Journal source
Journal name: 
Quality Assurance and Safety of Crops & Foods (QAS)
Issue: 
Volume 09 (2017), Issue 1
Page(s): 
11-22
Author(s): 
H.A. Al-Kahtani
M.A. Ahmed
A.A. Abou-Arab
K. Hayat